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Linkdown: 4/8/15
– If you are still wanting to participate in a barbecue-related bracket, Red Clay Soul’s Georgia barbecue bracket is down to the Final Four and voting ends at 10pm ET tonight – The latest in Arrogant...
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Linkdown: 4/22/15
– The BBQ Capital Cook-Off is this weekend in Lexington As if you need 1 more reason to visit #Lexington for #BBQ, the BBQ Capital Cook-Off is this weekend http://t.co/eiZq2HK4j1 — EDIA Maps...
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Linkdown: 7/8/15
– Michael W Twitty with a thought-provoking piece: Barbecue is an American Tradition – of enslaved Africans and Native Americans – How the word barbecue has “divided the coalition of the grilling” –...
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Linkdown: 8/26/15
– You remember how Tyson Ho built a barbecue restaurant in Brooklyn? He checks in with a retrospective nearly a year after it opened; if you want to catch up on the entire blog series (and I recommend...
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Arrogant Swine – Brooklyn, NY
Name: Arrogant Swine Date: 10/6/15 Address: 173 Morgan Ave, Brooklyn, NY 11237 Order: 1 lb East Carolina whole hog, 1 lb Western NC outside brown shoulder, 1 lb spare ribs, Tikka Masala Sausage,...
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Barbecue Bros Book Club: The One True Barbecue by Rien Fertel
Not that we’re anywhere close to being qualified enough to evaluate books but more so as a public service announcement we will periodically discuss barbecue and barbecue-related books. A collection of...
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Friday Find: Who Has the Right to Make Barbecue?
The history of barbecue, one of America’s most signature dishes https://t.co/fHYJBL9j6H pic.twitter.com/UPCRqvA02b — The New York Times (@nytimes) July 7, 2017 A must-listen: authors John T. Edge and...
View ArticleLinkdown: 2/14/18
– The upcoming Randy’s Barbecue in Statesville will utilize a type of three-dimensional sign that was just approved by the city’s zoning ordinance in December – The Michelin Guide to the 4 best...
View ArticleFriday Find: Testing NC Barbecue Techniques on a Whole Lamb
Arrogant Swine in Bushwick demonstrates a Carolina whole hog technique on a whole lamb. On today’s fresh episode of Prime Time, Ben Turley and Brent Young head to a barbecue restaurant called Arrogant...
View ArticleFriday Find: Tyson Ho Talks Carolina Barbecue on the Beards, Booze, and Bacon...
Tyson Ho of NYC's only whole hog joint @ArrogantSwine joins the Beards, Booze, and Bacon Podcast to preach the gospel of Carolina BBQ while also railing against so-called "vegan barbecue":...
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